Allrounder – all day long. Always a winner. An uncomplicated, accessible, and balanced coffee that simply tastes great. Notes of cocoa nibs and dried fruit and a beautiful body characterize this coffee.
Our Allrounder can be prepared as an espresso or as a filter coffee. Depending on the preparation method, either the fruity aromas (espresso) or the slightly nutty aromas (filter) come to the fore. This coffee is wonderful to experiment with, as it takes on an individual character in almost every preparation method. The two coffees create a beautiful harmony between fruitiness, caramelization aromas, body, and acidity.
Roasted for espresso & filter (Omni Roast).
What's inside:
60% Peru Cajamarca
Producer: Aproexpo Altitude: 1200m Variety: Various Process: washed
