Espresso Italo

Italo - classic dark. Our blend for everyone who likes a strong, full-bodied espresso with a bit of oomph. Aromas of dark chocolate and nuts as well as a lovely sweetness. Roasted for espresso.

Italo meets all the requirements you have for a classic Italian espresso: roasted aromas, rich crema and strong flavors that are not lost in a cappuccino. A subtle bitter note rounds off the taste pleasantly without being dominant.

We have chosen a roasting level that produces beautiful roasted aromas, emphasizes the sweetness of the coffee without being too bitter. This makes the coffee particularly suitable for drinks with milk.

This is what's inside:

50% Brazil Chapada de Minas

Producer: Ricardo Tavares
cultivation altitude : 1000m
variety : Asa Branca
Process : pulped natural

30% Peru Cajamarca

Producer: Aproexport
cultivation altitude : 1200m
variety : mixed varieties
Process : washed

20% Uganda Canephora

Producer: Smallholder Farms
Cultivation altitude : 600-800 m
Variety : Mixed varieties
Process : natural

We recommend the following extraction:

Dose in: 19.8g
Shot out: 46g
Time: 29 sec.